Acid vacuolar invertase 1 (PbrAc-Inv1) and invertase inhibitor 5 (PbrII5) were involved in sucrose hydrolysis during postharvest pear storage
发布时间:2020-06-03 浏览次数:
 

Min Ma,Li-Bin Wang,Su-Ling Zhang,Lin Guo,Zhen Zhang,Jian Li,Li-Qiong Sun,Shao-Ling Zhang.

Acid vacuolar invertase 1 (PbrAc-Inv1) and invertase inhibitor 5 (PbrII5) were involved in sucrose hydrolysis during postharvest pear storage

FOOD CHEMISTRY IF5=5.488